I have wanted to visit this distillery ever since I came upon this photograph on the web. With those big windows looking onto the water, the facility struck me as a particularly attractive still house. Being my wife’s favorite single malt, it became a primary destination for our Islay visit.
Caol Isla, a big distillery, is owned by Diageo, a massive multinational. You might expect an experience like we had at Glenmorangie: scripted, restricted, slick but shallow. Well, nothing like that on the shores of the Sound of Islay. We had a fun and altogether rewarding tour, especially the tasting—the Caol Ila Cask Strength Experience. Highly recommended! Sadly, as with the Glenmorangie folks, no photographs were allowed inside. Too many lawyers with these big firms. However, our guide was a really lively, fun local lady, Hazel, who invigorated the experience with wit and panache.
I like Glemorangie’s products a lot. They are well-finished, consistent and pure to their style. Their basic 10-year is a smooth dram worthy of quiet moods, some good cheese, contemplation and relaxation. It’s also reasonably priced. Their finished expressions, using port, Sauternes and sherry casks take their 10-year expression and finish for an additional two years, result in intense, well-married flavors. Note to self, I have yet to review these…coming soon.
It was with some disappointment then that we encountered our first truly industrial-scale distillery tour at Glenmorangie. The tour buses in the vast parking lot should have tipped us off. The Glenmorangie distillery produces 6 million liters per year, a bit more than the Balvenie. Their tour trade, however, must be many times that of the Balvenie or Glenfarclas. On the plus side, the tour is inexpensive: £7, and that includes a taste at the end. Also, they have a big, modern, well-stocked shop with a lot of special bottlings available. On the down side, the tour is short, with few photo ops, and starts with a healthy dose of marketing.